| Hot Lunch Pork Selections |
|---|
|
Lasagna |
$11.95pp |
|
meat or vegetables. |
|
|
Penne a la vodka |
$11.95pp |
|
sauté of prosciutto, onions, and vodka. With marinara cream and parmesan cheese.
|
|
| Baked ziti | $10.95pp |
|
ricotta and marina topped with mozzarella and parmesan cheese.
|
|
| Penne Pomodoro | $9.95pp |
|
penne pasta tossed and topped with marinara sauce and parmesan cheese on the side.
|
|
| Fettuccine Alfredo | $10.95pp |
|
a creamy sauce of butter, heavy cream, and parmesan cheese. |
Share
Print 